The Offline Shelf

Best Books on Canning for Preppers (2026)

Canning is one of the few places in preparedness where guessing can make you seriously ill. Use processing times from a tested source. These books all follow tested methods, and the USDA guide is free from the government.

5 books, ranked. Affiliate links.

  1. Cover of Ball Blue Book Guide to Preserving

    #1

    Ball Blue Book Guide to Preserving

    Ball Corporation

    The long-running home canning guide from Ball, with tested recipes and processing times. Inexpensive and widely trusted. Beginner level, 216 pages, 38th edition (2024).

    beginner

    Bookshop.orgAmazonDetails and edition →

  2. Cover of Complete Guide to Home Canning

    #2

    Complete Guide to Home Canning

    U.S. Department of Agriculture

    The USDA's research-based canning guide, the source many other books draw on. Free from the National Center for Home Food Preservation; print copies are cheap too. Beginner level, 2021 edition. USDA guide, free from the National Center for Home Food Preservation.

    beginnerFree legal PDF

    Bookshop.orgAmazonDetails and edition → Free legal copy →

  3. #3

    So Easy to Preserve

    University of Georgia Cooperative Extension

    University of Georgia Extension's preserving guide, based on USDA testing. Covers canning, freezing, drying, and pickling. Beginner level.

    beginnerSpiral / lay-flat

    Bookshop.orgAmazonDetails and edition →

  4. Cover of Ball Complete Book of Home Preserving

    #4

    Ball Complete Book of Home Preserving

    Judi Kingry, Lauren Devine

    Hundreds of tested recipes for canning, pickling, and preserving. The bigger companion to the Ball Blue Book. Beginner level, 448 pages, 2006 edition.

    beginner

    Bookshop.orgAmazonDetails and edition →

  5. Cover of Putting Food By

    #5

    Putting Food By

    Janet C. Greene, Janet Greene, Ruth Hertzberg

    A long-trusted home preservation reference covering canning, freezing, drying, curing, and root cellaring. Beginner level, 464 pages, 2010 edition.

    beginner

    Bookshop.orgAmazonDetails and edition →

See the full food preservation & storage section of the directory.

How we picked

Every book here is a print reference you could actually use during an emergency, and every edition, ISBN, and page count was checked against Open Library or the publisher. If we couldn't verify a detail, we left it out. The order is our editorial judgment: books a beginner can use come first, then specialist references. Free legal copies are flagged, and we never link to pirated PDFs. Affiliate commissions don't decide what gets listed or where it ranks.

Comparisons

More buying guides: Survival Medicine · Wilderness First Aid · Water Storage and Purification · Food Storage and Preservation · Foraging · Ham Radio · Homesteading · Off-Grid Power · Survival Gardening · Bushcraft · General Survival

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